Cut Grape Slush cardstock to the size of 5 1/2"X8 1/2", score it and fold in half.
Cut Stripe pattern paper to the size of 4"X5 1/4" and cut in half corner to corner.
Punch two corners of stripe paper with corner rounder and adhere to card.
Cut Cool cardstock to the size of 2 1/4"X3 1/4".
Punch two corners of stripe paper with corner rounder and adhere to card.
Cut ribbon 4 3/4" long, cut one end at an angle and adhere to card.
Stamp image and Vanilla cardstock in Versamark ink.
Cover with Tanzanite embossing powder, shake off excess and heat with heat gun.
Trim image and sponge edge with Aquamarine ink.
Layer onto Grape Slush cardstock and adhere to card.
Finish card by embellishing with Citrus brads and purple flower.
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